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Chocolate Chip Cookie Dough Bites

Chef Sarah Steffens

Chocolate Chip Cookie Dough Bites

 Serves 4 (2 bites/serving)

 This bite-sized chocolate chip cookie dough recipe is the best finger food dessert! Add a cup of almond milk on the side and let them cool for a few minutes and its ready to eat!


Prep Time: 10 minutes & at least 15 minutes to chill 

Baking Time: 0 minutes



 4 scoops of Real Ketones Vanilla Whey Protein Powder

¼ tsp. sea salt

¼ tsp. vanilla bean powder

1 tsp. cinnamon

2 Tbs. monk fruit sweetener

2 Tbs. stevia-sweetened dark chocolate chips

2 Tbs. cashew butter

1 Tbs. ghee or butter

1 tsp. coconut oil

1 Tbs. water




 Mix all dry ingredients except chocolate chips together in one bowl and all wet ingredients together in a separate bowl. 

 Combine ingredients slowly, stirring together until it is a dough consistency.

 Fold in chocolate chips.

 Using your hands, form 8 balls and flatten a little to create a traditional cookie shape.

 Store in the fridge until ready to serve. 





Calories: 196

Carbs: 14

Net Carbs:  10

Protein: 7

Fat: 14